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Browsing by Subject Amylolytic lactic acid bacteria

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Issue Date	Title	Author(s)
2016	Amylolytic Potential of Lactic Acid Bacteria Isolated from Wet Milled Cereals, Cassava Flour and Fruits	Amapu, T. Y.; Ameh, J. B.; Ado, S. A.; Abdullahi, I. O.; Dapiya, H. S.
2019	Co-culture of Amylolytic Lactobacillus plantarum and Saccharomyces cerevisiae Starters effects on the Nutritional and Sensory Properties of Wheat-Cassava Bread	Amapu, T. Y.; Dapiya, H.S.; Dashen, M.M.; Mathew, C. L.; Gwamji, D.

Showing results 1 to 2 of 2